MLAATM 6: A new school of criticism
Big Bird, Ernie, Grungella, and Big Bird’s Non-Imaginary Friend had dessert and coffee at a newish restaurant. Big Bird tried the apple pie. His friends awaited his opinion.
“Hmm,” he said portentously. “Um. . .urhm. . .the crust is good.”
“That’s it?” Ernie asked. “Good crust?”
Big Bird pushed the uneaten slice around his plate. “And look, the china is beautiful. Such detail.”
“This is a new school of criticism,” Grungella declared. “We only say positive things–”
“And you read between the lines!” Ernie said. “Note the decor: subtle baroque.”
“I didn’t even think that was possible,” Grungella said. “This restaurant brings oxymorons to life!”
“What about the food?” BB’s NIF pointed out.
“For maximum enjoyment,” Ernie replied, “Be sure to sit under a chandelier!”
“More chandeliers per square meter than other restaurants in this mall!” Grungella added.
They had started a new movement.
Answers to questions you might be asking, unless you wandered onto this site purely by accident >>>
May 12th, 2008 at 12:37
BAHAHAHAHAHA. At least this school doesn’t beg for bs as much as others do ;)
May 12th, 2008 at 15:13
I think that’s the “Paula Abdul school of criticism.”
May 14th, 2008 at 09:09
when someone asked me about this fancy-schmancy resort in bohol, i went on an adjectival binge about the decor, the view, the furniture and the food until she stopped me and said, yes, but did you like it? i replied, uh…no tv?