Sloooow service (and the reply)
No relation to the post, we just want to see the Spam sketch.
Consolata and I had a very late lunch at Toast Box in Greenbelt 5. They were all out of pork floss so instead of my usual floss toast, soft-boiled eggs and coffee with condensed milk I had the Hainanese chicken rice. Consolata had the same and pronounced it good, then proceeded to go into raptures over Tai Yuan’s Hainanese chicken. (Kermit had Hainanese chicken rice in Hainan. It was awful. Because Hainanese chicken rice is really Singaporean.)
We like Toast Box with its delicious reasonably-priced food and shiny white interiors, but their system for taking orders is terrible. You fall in line and give your orders to the cashier. Say you’re ordering Hainanese chicken, a floss toast set, kaya toast and Horlick’s. You say “Hainanese chicken” and she punches it into the register, then before you can give the rest of your order she moves away from the register to start preparing the Hainanese chicken. When it is half-done she goes back to the register and hears the next item on your list—floss toast set—then she moves aside again to start making the kopi for your order. Why she has to do it herself we have no idea, there are two other people behind the counter with her. And so on for each item, so it takes them thrice as long just to take your order.
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