The best binagoongan we’ve had this year
was at Chef Bernard on Aguirre Street, Legazpi Village Makati behind AIM. It was so good, we forgot to take a picture. The other menu items were all right, but the pork binagoongan was outstanding. Prices are reasonable for the Greenbelt area—the basic meal cost less than Php300.
We were wondering why there were so many fashion designers eating there—turns out the restaurant is owned by a designer and a former model. Chef Bernard is open Mondays to Saturdays from 10 to 10.
Have you tried any good restaurants lately?
Answers to questions you might be asking, unless you wandered onto this site purely by accident >>>
February 13th, 2013 at 06:44
Cafe Lidia in Marikina is great. I’ve heard about it before but it was only recently I got to try it. Yummy food, reasonable prices, very cozy!
February 13th, 2013 at 11:20
Our office is just across Chef Bernard, and we have never tried eating there. It’s so near that we always put it on the next-time list. We should try it within this week.
February 13th, 2013 at 17:02
Rikuseki-an – towards the end of Legaspi St (from dela Rosa) in Legaspi Village. Value for money bento meals (i.e. PhP500+) Excellent service.
February 13th, 2013 at 20:37
greeneggsnham: Php500+!! If we’re spending that much on a bento meal we might as well go to Kuretake in Rockwell.